Education

"You're not sick; you're thirsty. Don't treat thirst with medication."
Dr. F. Batmanghelidj

Our life, our planet. Over 70% of the earth's surface is water. However, most of it—98%--is salt water. Only 2% of the earth's H20 is fresh water that we can drink, and of this, almost all is trapped in frozen glaciers.

You are not just what you eat; you are what you drink.

This is why water is so important to your health.

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 Eat Right for Your Blood Type

One of the hallmarks of alternative medicine is the recognition of the biochemical uniqueness of each individual and the need to tailor treatments and prescriptions to match that individual variability. While a person's genetic code, ultimately, is the basis of this individuality, basing treatments on genetic factors is too broad an approach and not consistent with alternative medicine. 

According to naturopath Peter J. D'Adamo, N.D., in his book Eat Right 4 Your Type, the missing link might be the four basic blood types: O, A, B, and AB. "There had to be a reason why there were so many paradoxes in dietary studies and disease survival," why some people lose weight and others do not on the same diet or why some people keep their vitality as they age, and others do not, says Dr. D'Adamo. 

His research into anthropology, medical history, and genetics led him to conclude that blood type is "the key that unlocks the door to the mysteries of health, disease, longevity, physical vitality, and emotional strength." Dr. D'Adamo explains that the practical application of the blood type "key" is that it enables you to make informed choices about your dietary, exercise, supplement, and even medical treatment plans. With the blood type "road map," these plans can now "correspond to your exact biological profile" and "the dynamic natural forces within your own body." 

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What's your REAL AGE?

Are you biologically younger, older, or the same age as your calendar age?Take the free RealAge Test.

Jaime Oliver's Food Revolution

Jamie has made a new series for American TV about food – how families eat, what kids get at school and why, like the UK, the diet of processed food and snacks is causing so many health and obesity problems. The series was filmed in Huntington, West Virginia.
Jamie's challenge was to see if he can get a whole community cooking again. He worked with the school lunch ladies and local families to get everyone back in the kitchen and making tasty meals with fresh ingredients – no packets, no cheating. He's started a Food Revolution: to get people all over America to reconnect with their food and change the way they eat.Click Here to Read More

Flow

Irena Salina's award-winning documentary investigation into what experts label the most important political and environmental issue of the 21st Century - The World Water Crisis.Salina builds a case against the growing privatization of the world's dwindling fresh water supply with an unflinching focus on politics, pollution, human rights, and the emergence of a domineering world water cartel.Interviews with scientists and activists intelligently reveal the rapidly building crisis, at both the global and human scale, and the film introduces many of the governmental and corporate culprits behind the water grab, while begging the question "CAN ANYONE REALLY OWN WATER?"

Beyond identifying the problem, FLOW also gives viewers a look at the people and institutions providing practical solutions to the water crisis and those developing new technologies, which are fast becoming blueprints for a successful global and economic turnaround.For More Information Click Here

 

 

Dr. Oz - Don't Drink The Water

We all need to drink water every single day, so Dr. Oz revealing the top 3 ways you can protect yourself from deadly toxins hiding in your water supply. Click Here to see what the experts are saying

Find Water Polluters Near You

Across the nation, the system that Congress created to protect the nation’s waters under the Clean Water Act of 1972 today often fails to prevent pollution. The New York Times has compiled data on more than 200,000 facilities that have permits to discharge pollutants and collected responses from states regarding compliance. Information about facilities contained in this database comes from two sources: the Environmental Protection Agency and the California State Water Resources Control Board. The database does not contain information submitted by the states.Read More

Toxic Waters: Clean Water Laws Are Neglected, at a Cost in Suffering

What's in Your Water Bottle???

Consumers know less about the water they pay dearly for in bottles than what they can drink almost for free from the tap because the two are regulated differently, congressional investigators and nonprofit researchers say in new reports.

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Water Quality

People can survive days, weeks or months without food, but only about four days without water. The body uses water for digestion, absorption, circulation, transporting nutrients, building tissues, carrying away waste and maintaining body temperature.    Click here to Read More...

Indoor Environmental Quality

  "Indoor Environmental Quality," as the name implies, simply refers to the quality of the air in an office or other building environments. Workers are often concerned that they have symptoms or health conditions from exposures to contaminants in the buildings where they work.  One reason for this concern is that their symptoms often get better when they are not in the building. While research has shown that some respiratory symptoms and illnesses can be associated with damp buildings, it is still unclear what measurements of indoor contaminants show that workers are at risk for disease. Click here to Read more...  

Study Finds Toxic BPA in Canned Food and Beverage Container Linings

 The food in your pantry might not be as safe as you think, or as safe as it should be. Meals involving one or more cans of food can cause an individual to ingest levels of BPA (bisphenol A) that have been shown to cause health effects in laboratory animal studies, according to a new study released today by The National Workgroup for Safe Markets, a coalition of public health and environmental health groups, and Clean Water Action.  Read More...